FAQ

Use Code FIRST10 at checkout

Hello there ! Enjoy 10% off on your first order.

how do you pop a chip?

Popping is how we turn our delicious ingredients into our tastier and surprisingly better-for-you popped potato chips. We start with the finest ingredients, add a little heat and pressure, and pop! It’s a chip. In fact, popping our chips is almost as much fun as eating them.

don't chips need a lot of fat to taste really good?

That’s what they want you to think. But we’re able to pop up the flavor without any oil in the popping process. When we season them, we just use sunflower oil. So HolyGood have all the flavor, and half the fat of regular fried chips. Which means you won’t have to wipe your greasy chip fingers on your jeans.

do you use any added preservatives, artificial flavors, colors or ingredients?

Nope. HolyGood have no added preservatives, no fake flavors, and
no synthetic colors. In fact, our ingredients are Non-GMO Project Verified, Gluten-Free.

so how long do Holygood chips stay fresh?

HolyGood chips will stay fresh in an unopened bag for up to 9 months. To anyone that has the self-restraint to let them sit in their cupboard that long to prove it, we commend you. Remember though, they have no preservatives, so use a good chip clip after opening the bag. Or better yet just eat them all at once.

are Holygood chips gluten-free?

Yes. We’re happy to say that all HolyGood chips products have been officially certified by the Gluten-Free Certification Organization (GFCO)

FAQ

HolyGood

Get in for the crunch